Go Back

USDA Organic Sea Truffle (Vertebrata lanosa - formerly Polysiphonia lanosa)
$53.44 - $855.00
Sea truffle seaweed is a small red seaweed prized for its unique flavor, often compared to white truffles. It has a distinctive mineral and slightly iodine flavor, making it a favorite of chefs for adding a truffle-like touch to various dishes. Chefs often use it to infuse fats like olive oil, butter, or cream, or grind it into a powder for sprinkling on dishes. It can also be used in mashed root vegetables, consommé, cocktails, or as a garnish for pasta and seafood. Available dry and fresh. USDA Organic.
Select
Quantity
Add to cart