'Springtide' in old English means 'springtime'. This is harvest season for the seaweed crop. A spring tide is also the time when the tide "springs forth" during the new and full moon, giving us the highest and lowest tides of the month.
Springtide Seaweed operates a seaweed farm in Downeast Maine, cultivating some of the best seaweeds in the world for people and the planet. We also operate a state of the art USDA Organic seaweed nursery and processing facility in Port Clyde, Maine.
In partnership with the Herring Gut Learning Center in Port Clyde, Maine we also operate a research and teaching aquaculture nursery at the Herring Gut Saltwater Laboratory.. This partnership also includes participating the in the innovative First Work Program at Herring Gut.
Springtide Seaweed founder Sarah Redmond is a dedicated seaweed farmer, tending the wild ocean garden and inspiring others about all things Maine seaweed. She is a recognized leader in seaweed aquaculture.
General Manager and General Counsel Trey Angera has over thirty years of food industry experience with focus on sustainable and local food systems. Trey is also the Executive Director of the Maine Seaweed Exchange, LLC.
Springtide Seaweed, LLC
PO Box 141, Port Clyde, ME 04855